The name Magnaboschi comes from a small village on the plateau of Asiago, a name that recalls, like many other farms in this area, the places of the battles of the First World War. The agricultural vocation of the territory, also maintained by political choices in the post-war decades, love and respect for nature and the countryside, the courage and constancy to endure the physical effort and to live with the rhythms of Nature were then transmitted to the children who today cultivate the land of property producing cereals, legumes, vegetables and extra virgin olive oil, both for some agro-food industries in the area, and for consumers who want to buy them directly on the farm.
